Q. How much do your cakes cost?​

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Our buttercream cake designs start from $7.5 per slice, while our fondant cake designs start from $8.5 per slice. The final price for any cake will vary based on the complexity of the design. Most buttercream designs fall between $7.5 to $11 per slice, while fondant designs are usually between $8.5 to $16 per slice.

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To receive a price quote for a particular cake design, please contact us with details about your desired cake, along with information about the number of guests you would like to serve. If you haven’t chosen a design, but have a specific budget in mind, we’re happy to work with you to find something that will work.

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For simple buttercream wedding cakes, take a look at out Classic Buttercream Designs, which are available in different sizes and finishes.

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Q. Do you offer delivery?

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Yes! We deliver to all addresses around the Washington DC metro area. Our standard delivery fee starts at $80 and may increase based on distance or size of the order.

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If your address is outside our normal delivery area, we do deliver to addresses that are further away on a case-by-case basis. Please contact us if you have questions about your venue.

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Q. Do you offer cake tastings?

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While we do not offer in-person tastings at this time, we do offer cake flavor sample boxes for pick-up in Great Falls, VA for orders over $500. Cake sample boxes include three flavor combinations of your choosing from our flavor menu and cost $60. Pick-up may be scheduled for any day of the week. If you are interested in ordering a sample box, please contact us with information about your availability.

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Q. Can I send you an image of the exact cake I'm looking for?

We won’t make an exact copy of other cake artist’s designs, but you are welcome (and encouraged) to contact us with images that illustrate the style of design you are looking for. These can serve as great design inspiration!

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Q. What payment methods do you accept?

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We accept payment using any major credit card or debit card. Payment can be made online and you will receive an invoice for your records. If you have placed a wedding order, you will also receive a signed contract with details of your order.

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Q. Will my cake be made from scratch?

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Yes! All our cakes are made using the finest quality ingredients, including real butter, whole milk, fresh fruit and no off-the-shelf mixes. We never use any canned or prepared fillings, we make everything fresh.

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Q. How large is a slice of cake?

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We use standard wedding cake slices, which are 2" x 1" in width, and approximately 5" tall. We use this size when calculating the number of servings for your wedding cake.

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Q. Do you offer faux cakes or sheet cakes?

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Yes, you may substitute some tiers of your wedding cake for faux tiers for a reduced price. We also offer sheet cake at a price between $3.5 to $4 per serving, which may be served to your guests alongside the wedding cake.

 

 

Q. Can my wedding cake have more than one flavor?

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Yes, for an additional fee, you may request more than one flavor for your wedding cake. Please note, we can only prepare one flavor per tier, so a 3-tier cake cannot have more than three flavors.

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